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Korean Food Made Simple: 1x4
Street Food
Extraordinary Korean cuisine made with simpler ingredients to create mouth-watering versions of traditional favorites.
Seasons and episodes

1 - 1 : Fish and Seafood
Apr 19, 20141 - 2 : Summer Flavors
Apr 26, 20141 - 3 : Fusion
May 03, 20141 - 4 : Street Food
May 10, 20141 - 5 : Traditional Classics
May 17, 20141 - 6 : Family
May 24, 20141 - 7 : Healthy Fast Food
May 31, 20141 - 8 : BBQ
Jun 07, 20141 - 9 : Soups and Stews
Jun 14, 20141 - 10 : Pantry
Jun 21, 2014Synopsis
This series is a fascinating introduction to simple, delicious, healthy Korean food, quick and easy to cook. Executive chef and food writer Judy Joo travels back to South Korea and sets off on an incredible culinary journey to visit some of the amazing people and places inspiring her Korean cooking and shares with us her passion for authentic traditional and modern Korean dishes. Back in her kitchen, she shares with us her super-simple recipes, inspiring everyone to try out Korean flavors and ingredients for family and friends.
Title | Korean Food Made Simple |
First Air Date | Apr 19, 2014 |
Last Air Date | Jun 21, 2014 |
Episodes | 10 |
Seasons | 1 |
Companies | Blink Films, PAAN Media, TX Food Network, Cooking Channel |
Keywords | cooking, food, asian, korean food |